Vol. 4 No. 1 (2020)

Articles

• CNSL Concentration and Natural Dyes Effects in Formulation of Botanical Pesticide on Sitophilus zeamais and Maize Seed Quality

  Dian Astriani, Wafit Dinarto, Aji Jatmiko

  1-9

  • pdf

• The Activity of Nimba Leaves (Azadirachta Indica A. Juss.) Extract Insecticide as Vegetative Pesticide on Rice Weevil (Sitophilus Oryzae L.) (Coleoptera: Curculionidae)

  I Wayan Suanda, Ni Made Delly Resiani

  10-17

  • pdf

• Edible Coating Base on Aloe Gel with Additives on Strawberry Fruit

  Luh Suriati, Ni Made Ayu Suardani S.

  18-25

  • pdf

• Design of the Expert System for Edamame Grading Using Forward Chaining Method

  Yuli Wibowo, Nidya Shara Mahardika, Ruhul Afrizal, I Gusti Bagus Udayana

  26-37

  • pdf

• Zalacca Based Food Industry Development in Karang Asem District Bali Province

  I Gusti Bagus Udayana, Ni Made Defy Janurianti, A.A. Ngurah Mayun Wirajaya , Made Yuliartini, Luh Kartini, Ida Bagus Komang Mahardika, A.A. Made Semariyani, I Gede Pasek Mangku, Yohanes Parlindungan Situmeang, I Komang Jiwa Antara, I Gusti Ngurah Agung Pawana, M. Pambudi Nurwantara

  38-45

  • pdf

• Detection of The Existence of Viral Nervous Necrosis on Fry Cantang Grouper at Rain Season

  Wahyu Nurlita, I Gde Suranaya Pandit, Ni Made Darmadi

  46-52

  • pdf

• Analysis of Microbial Contamination in Oreochromis Niloticus in Waduk Muara Nusa Dua

  Ni Kadek Peniasih , I Gede Suranaya Pandit, Dewa Gede Semara Edi

  53-59

  • pdf

• The Appearance of Broiler That Given Golden Apple Snail Meat (Pomacea canaliculata) Flour as Replacement of Fish Flour

  Gordianus Jawa, Ni Ketut Etty Suwitari, I Gusti Agus Maha Putra Sanjaya

  60-64

  • pdf

• Structure Changing in Maize-Based Agriculture Production in Vietnam: Case Study in Son La Province

  Dang Thi Thanh Thuy, Nguyen Van Hieu

  65-76

  • pdf

• Payment For Environmental Service: An Application in Tourism in Vietnam

  Nguyen Van Hieu, Dang Thi Thanh Thuy, Nguyen Hoang Nam

  77-87

  • pdf