Comparison of Applications of Various Organic and Inorganic Fertilizers on the Growth and Yield of Cayenne Pepper
Abstract
Cayenne pepper is one of the agricultural commodities that has high economic value and its demand continues to increase along with the development of the population. Efforts to increase the production and quality of various types of plants continue to be carried out, by utilizing various types of fertilizers. The purpose of this study was to determine the response of growth and yield of cayenne pepper using organic and inorganic fertilizers. This research was carried out at the Experimental Garden of the Local Waste Processing Site in Kusamba Village, Klungkung Regency, and the Laboratory of the Agrotechnology Study Program, Faculty of Agriculture, Warmadewa University, Denpasar from March to November 2021. The method used in this study was experimental, using a Randomized Block Design (RBD). ) with 1 factor and 4 replications. The variables observed were plant height, number of leaves, stem diameter, number of fruit, fruit weight per plant, and fruit weight per ha. The results showed that the application of various types of fertilizers can increase all observed variables. The best fertilizer for the growth and yield of cayenne pepper is NPK fertilizer.
References
N. A. dan K. Muhammad Nazri Emir, “Pengaruh Aplikasi Pupuk Organik Dan Anorganik Terhadap Pertumbuhan Dan Hasil Tanaman Cabai Merah (Capsicum annuum L .),†J. Produksi Tanam., vol. 5, no. 11, pp. 1845–1850, 2017.
A. Sopian and A. Rofik, “Uji Pupuk Organik Dan Anorganik Pada Lahan Sub-Optimal Terhadap Pertumbuhan Dan Produksi Tanaman Cabai (Capsicum sp),†Ziraa’Ah, vol. 45, no. 9, pp. 1689–1699, 2020.
Fitri Anisyah, Rosita Sipayung, Chairani Hanum, “Pertumbuhan Dan Produksi Bawang Merah Dengan Pemberian Berbagai Pupuk Organik,†J. Online Agroteknologi, vol. 2, no. 2, pp. 482–496, 2014.
M. Suwandi, Sopha, GA., dan Yufdy, “Efektivitas Pengelolaan Pupuk Organik, NPK, dan Pupuk Hayati terhadap Pertumbuhan dan Hasil Bawang Merah (The Effectiveness of Organic Fertilizer, NPK, and Biofertilizer Managements on Growth and Yields of Shallots),†Balai Penelit. Tanam. Sayuran, Balai Penelit. dan Pengemb. Hortik., vol. 25, no. 3, pp. 208–221, 2015.
M. S. Zayed, M. K. K. Hassanein, N. H. ESA, and M. M. F. Abdallah, "Productivity of pepper crop (Capsicum annuum L.) as affected by organic fertilizer, soil solarization, and endo mycorrhizae," Ann. Agric. Sci., vol. 58, no. 2, pp. 131–137, 2013, DOI: 10.1016/j.aoas.2013.07.011.
G. P. D. R. and S. S. H. G. Chandramohan Reddy, V. Venkatachalapathi, "Study of different organic manure combination on growth and yield of chili (Capsicum Annuum L.),†Plant Arch., vol. 17, no. 1, pp. 472–474, 2017.
V. Darwis and B. Rachman, “Potensi Pengembangan Pupuk Organik Insitu Mendukung Percepatan Penerapan Pertanian Organik,†Forum Penelit. Agro Ekon., vol. 31, no. 1, p. 51, 2013, doi: 10.21082/fae.v31n1.2013.51-65.
M. Prof. Dr. Irsal Las, Pupuk Organik Dan Pupuk Hayati Organic Fertilizer And Biofertilizer. 2006.
I. S. Siburian, R. Suntari, and S. Prijono, “Pengaruh Aplikasi Urea dan Pupuk Organik Cair (Urin Sapi dan Teh Kompos Sampah) terhadap Serapan N Serta Produksi Sawi pada Entisol,†J. Tanah dan …, vol. 3, no. 1, pp. 303–310, 2017, [Online]. Available: https://jtsl.ub.ac.id/index.php/jtsl/article/view/142.
I. Dahlianah, “Pemanfaatan sampah organik sebagai bahan baku pupuk kompos dan pengaruhnya terhadap tanaman dan tanah,†Klorofil, vol. X, no. 1, pp. 10–13, 2015.
S. Raden Unangga Jaya W, IGM Kusnarta, “Aplikasi Biochar, Pupuk Kandang Dan Campuran Keduanya Pada Bedeng Permanen Yang Ditanami Cabai Merah (Capsicum Annum L.),†vol. 5, no. September, pp. 188–194, 2018.
Briljan Sudjana, "Pengaruh Biochar Dan Npk Majemuk Terhadap Biomasa Dan Serapan Nitrogen Di Daun Tanaman Jagung (Zea Mays) Pada Tanah Typic Dystrudepts (The effect of Biochar and NPK Fertilizer on Biomass and Nitrogen Absorption in Zea mays leaf using Typic Dystrudepts Soil,†J. Ilmu Pertan. dan Perikan. Juni, vol. 3, no. 1, pp. 63–66, 2014, [Online]. Available: http://umbidharma.org/jipp.
Sukartono and W. . Utomo, “Peranan Biochar Sebagai Pembenah Tanah Pada Pertanaman Jagung Di Tanah Lempung Berpasir (Sandy Loam) Semiarid Tropis Lombok Utara,†J. Buana Sains, vol. 12, no. 1, pp. 91–98, 2012.
U. K. dan P. Wanti Mindari, Purnomo Edi Sassongko, “Rasionalisasi Peran Biochar dan Humat terhadap Ciri Fisik-Kimia Tanah,†Riset.Unisma.Ac.Id, vol. 1, no. 2, pp. 34–42, 2018, doi: 10.1016/j.nec.2013.02.001.
N. L. Neneng and Jubaedah, “Teknologi Peningkatan Cadangan Karbon Lahan Kering Dan Potensinya Pada Skala Nasional,†J. Tanah dan Iklim, vol. 15, no. 1989, pp. 10–18, 2014.
R. L.-K. Justine Cox, Dr. Adriana Downie, Abigail Jenkins, Mark Hickey, and A. P. L. V. Z. Anthea McClintock, Janine Powell, Dr. Bhupinder Pal Singh, "Biochar in horticulture: Prospects for the use of biochar in Australian horticulture," NSW Trade Invest., 2012.
I. Firmansyah, M. Syakir, and L. Lukman, “Pengaruh Kombinasi Dosis Pupuk N, P, dan K Terhadap Pertumbuhan dan Hasil Tanaman Terung (Solanum melongena L.),†J. Hortik., vol. 27, no. 1, p. 69, 2017, doi: 10.21082/jhort.v27n1.2017.p69-78.
J. Eo and K. C. Park, “Long-term effects of imbalanced fertilization on the composition and diversity of soil bacterial community,†Agric. Ecosyst. Environ., vol. 231, pp. 176–182, 2016, DOI: 10.1016/j.agee.2016.06.039.
M. Dr. Ir. Didik Harnowo, “Teknologi Budidaya Cabai Merah,†Balai Pengkaj. Teknol. Pertan. Sumatera Utara, pp. 1–58, 2012, [Online]. Available: http://riau.litbang.pertanian.go.id/ind/images/stories/PDF/cabai.pdf?secure=true.
O. Bicikliski, F. Trajkova, and L. Mihajlov, “Morphological Characteristics of Some Pepper Genotypes (Capsicum annuum L.) Grown in Conventional and Organic Agricultural Systems: Comparative Analysis,†Annu. Res. Rev. Biol., vol. 28, no. 3, pp. 1–11, 2018, DOI: 10.9734/arrb/2018/43308.
D. Setyorini, J. S. Adiningsih, and S. Rochayati, “Uji Tanah Sebagai Dasar Rekomendasi Pemupukan,†Balai Penelit. Tanah, no. Seri Monograf Sumber Daya Tanah Indonesia, p. Badan Litbang Pertanian, 2003.
K. P. Nair, “Soil Fertility and Nutrient Management,†Intell. Soil Manag. Sustain. Agric., pp. 165–189, 2019, DOI: 10.1007/978-3-030-15530-8_17.
R. Saraswati, “Teknologi Pupuk Hayati untuk Efisiensi Pemupukan dan Keberlanjutan Sistem Produksi Pertanian,†Semin. Nas. Pemupukan dan Pemulihan Lahan, pp. 727–738, 2012.
G. Agegnehu and T. Amede, “Integrated Soil Fertility and Plant Nutrient Management in Tropical Agro-Ecosystems: A Review,†Pedosphere, vol. 27, no. 4, pp. 662–680, 2017, DOI: 10.1016/S1002-0160(17)60382-5.
M. Yousaf et al., “Effects of fertilization on crop production and nutrient-supplying capacity under rice-oilseed rape rotation system,†Sci. Rep., vol. 7, no. 1, pp. 1–9, 2017, DOI: 10.1038/s41598-017-01412-0.
D. Purwanto, “Pengaruh Pupuk Npk Mutiara Dan Pupuk Plant Catalyst Terhadap Pertumbuhan Dan Hasil Tanaman Cabai Merah Keriting (Capsicum annuum L.) VARIETAS LADO F1,†J. AGRIFOR, vol. XIX, no. 1, pp. 123–134, 2020.
M. Hatta, “Aplikasi Perlakuan Permukaan Tanah Dan Jenis Bahan Organik Terhadap Indeks Pertumbuhan Tanaman Cabe Rawit,†J. Floratek, pp. 18–27, 2011.
Yohanes Parlindungan Situmeang dan Ketut Agung Sudewa, “Respon Pertumbuhan Vegetatif Tanaman Jagung Pulut Pada Aplikasi Biochar Limbah Bambu,†Pros. Semin. Nas. dalam rangka Dies Natalis ke- 29 Univ. Warmadewa, Denpasar, 21 Sept. 2013, vol. 4, no. September, pp. 1–10, 2013.
E. dan H. G. Maruli, “Pengaruh Pemberian Npk Grower Dan Kompos Terhadap Pertumbuhan Dan Produksi Tanaman Cabe Rawit ( Capsicum frutescent L ) Effect of NPK Grower and Compost Application on Growth and Production of Chili ( Capsicum frutescent L ),†Din. Pertan., vol. XXVII, pp. 149–156, 2012.
S. P. M. Yustina Rona, Dr.Ir.Widowati. MP., Sutoyo, “Penggunaan Kompos Dan Biochar Untuk Pembibitan, Pertumbuhan Dan Hasil Cabai Rawit (Capsicum frutenscen L),†pp. 1–15, 2011.
B. N. Rochman, “Pengaruh Pemberian Beberapa Jenis Pupuk Organik Padat Terhadap Pertumbuhan dan Hasil Cabai Merah, Bawang Merah, dan Bawang Daun,†Gontor AGROTECH Sci. J., vol. 1, no. 2, p. 53, 2015, doi: 10.21111/agrotech.v1i2.264.
A. M. Wahyuna, Nurhayati, “Pengaruh Jenis Pupuk Organik Padat Dan Konsentrasi Pupuk Organik Cair Terhadap Pertumbuhan Dan Hasil Tanaman Cabai Rawit (Capsicum frutescens L.),†J. Ilm. Mhs. Pertan., vol. 23, no. 1, pp. 167–177, 2021.
M. Ilyasa, S. Hutapea, and A. Rahman, “Respon Pertumbuhan dan Produksi Tanaman Cabai Rawit (Capsicum frutescens L) terhadap Pemberian Kompos dan Biochar dari Limbah Ampas Tebu,†Agrotekma J. Agroteknologi dan Ilmu Pertan., vol. 3, no. 1, p. 39, 2018, doi: 10.31289/agr.v3i1.1119.
M. Z. Hossain, P. Von Fragstein, P. Von Niemsdorff, and J. Heß, "Effect of Different Organic Wastes on Soil Properties and Plant Growth and Yield: A Review," Sci. Agric. Bohem., vol. 48, no. 4, pp. 224–237, 2017, DOI: 10.1515/sab-2017-0030.
A. I. A. dan A. D. Hapsoh, Gusmawartati, “Respons Pertumbuhan dan Produksi Tanaman Cabai Keriting (Capsicum annuum L.) terhadap Aplikasi Pupuk Kompos dan Pupuk Anorganik di Polibag,†J. Hortik. Indones., vol. 8, no. 3, p. 203, 2017, doi: 10.29244/jhi.8.3.203-208.
R. Baharuddin, “Respon pertumbuhan dan hasil tanaman cabai (Capsicum annum L.) terhadap pengurangan dosis NPK 16: 16: 16 dengan pemberian pupuk organik,†Din. Pertan., vol. XXXII, pp. 115-124, 2016, [Online]. Available: https://journal.uir.ac.id/index.php/dinamikapertanian/article/view/ 576.
M. Ali, “Pengaruh dosis pemupukan NPK terhadap produksi dan kandungan capsaicin pada buah tanaman cabe rawit (Capsicum frutescens L.),†J. Agrosains Karya Kreat. Dan Inov., vol. 2, pp. 171–178, 2015, [Online]. Available: http://uim.ac.id/jurnal/index.php/pertanian/article/viewFile/256/194.
M. E. Prasetya, “Pengaruh pupuk NPK mutiara dan pupuk kandang sapi terhadap pertumbuhan dan hasil tanaman cabai merah keriting varietas arimbi (Capsicum annuum L.),†Agrifor, vol. XIII, no. M, pp. 191–198, 2014, [Online]. Available: http://ejurnal.untag-smd.ac.id/index.php/AG/article/view/862.
H. Karim, A. I. Suryani, Y. Yusuf, and N. A. Khaer Fatah, “Pertumbuhan Tanaman Cabai Rawit (Capsicum frutescens L.) terhadap Pemberian Pupuk Organik Cair Limbah Pisang Kepok,†Indones. J. Fundam. Sci., vol. 5, no. 2, p. 89, 2019, doi: 10.26858/ijfs.v5i2.11110.
A. H. Lastri Ayu Liberta, Elly Mustamir, “Pengaruh Beberapa Jenis Pupuk NPK terhadap Pertumbuhan dan Hasil Cabai Rawit pada Tanah Aluvial,†J. Sains Mhs. Pertan., vol. 1, 2021.
Abstract viewed = 287 times
PDF downloaded = 268 times
